Fat for premium laminated dough pastries with 100% fat content
Premium margarine for laminated dough pastries such as croissants and puff pastry. Prevents sticking and eliminates resting between layers. Produces crispy, layered, and airy results.
NET WEIGHT:
10 Kg
APPLICATION AREA:
Laminated dough products
FAT CONTENT:
%100
SHELF LIFE:
12 Months
PACKAGE:
Food-grade nylon bag inner packaging and 10 kg cardboard box
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