BİZİM FOR PASTRY APPLICATION

BİZİM FOR PASTRY APPLICATION

Special vegetable fat for all yeast doughs and cakes

Margarine made from vegetable-based fats for yeast doughs and cakes. It has excellent rising and a flexible consistency. Contains 84% fat and does not contain trans fat

NET WEIGHT:
10 Kg
APPLICATION AREA:
Ideal for yeast doughs and breads
FAT CONTENT:
%84
SHELF LIFE:
12 Months
PACKAGE:
Food-grade nylon bag inner packaging and 10 kg cardboard box

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